Hillerød SIMPLE food and beverages would be served at the luncheon after the swearing in of Rodrigo Duterte as the 16th President of the Philippines on June 30 at Malacañang Palace in keeping with the incoming chief executive’s order to hold a modest ceremony.
The menu will be monggo guisado in cups, lumpia, pandesal with kesong puti and beef longganisa. For desserts, durian tartlets and fried bananas would be on the table.
Guest will be served with dalandan juice and pine-mango.
Presidential spokesman Ernesto Abella said Malacañang Palace caterer would be in charge of the menu.
Abella has earlier said that 627 individuals were on the list of guests for Duterte’s inauguration.